Skill· 22mo–2y· 3 min
Taste and Texture Exploration
Parent offers toddler the same food prepared in different textures (raw, steamed, baked) to observe texture preferences and fine motor handling. The agent coaches the parent to notice how toddler holds, manipulates, and explores different food textures — building sensory awareness and fine motor skills while discovering food preferences.
Free to do together whenever you like.
What you'll need
Toddler seated at a table or high chair. Three small portions of the same food prepared differently (raw, steamed, baked) arranged on a plate within reach. Ensure toddler is alert and not overly hungry or full. Have a napkin or cloth handy.
How it works
The 3-step guide, with what to look for at each step, is for signed-in parents.
What this develops
- MilestoneWilling to try new food textures and tastes.Body· 16mo–2.2y· core· Steps 1, 2, 3, 4
- MilestoneFeeds self with spoonBody· 12mo–2.1y· stretch
- MilestoneActs from knowledge of propertiesMind· 16mo–2.3y· stretch· Step 2
- MilestoneNotices detailed features of objects in their environment.Mind· 22mo–3y· stretch· Step 2
Visual example
Coming soon